KWIKURIT Pineapple Ham & Bacon Meat Cure 2.7kg

Article number: P-8153
Availability: Out of stock
A curing compound for the production of smoked hams and bacon with blended phosphates, colour stabiliser, curing salt and flavour enhancer. Flavoured with a touch of sweet pineapple for improved taste. Gives superb curing and colour stability with a fine flavour development and excellent preservation. Contains Nitrite 21g/kg
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